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Indian South Indian
46 Station Street, Wentworthville, 2145
Delivery from 09:30
3.4 of 5
338 reviews
from $60.00
from $75.00
from $125.00
Spiced green peas, onions and mixed vegetables wrapped in a thin pastry and cooked to perfection.
Vegetarian
$12.00
Spiced green peas, onions and mixed vegetables shaped in bullet and coated in corn flour and bread crumbs and fried to perfection.
$14.00
4 SMALL PIECES chicken marinated in yogurt, ginger, garlic, lemon juice and char grilled on skewers in tandoori.
Marinated in a paste of ginger, garlic, coriander and cumin powder, yogurt and garam masala and cooked along with onion and capsicum in tandoori and served with mint chutney.
$15.00
Tender chicken boneless cubes marinated in yogurt, spices and smoke roasted to perfection.
Mince lamb spiced with five spice powder with potato, dash of chilli, curry leaf cashew and fresh coriander crumbed with bread and deep fried.
Spicy
Prawns pan fried in spicy lentil powder, curry leaves, garam masala, cracked pepper, onions and fresh coriander.
$16.00
Fillets of fish marinated in ginger, garlic, masala, pepper, methi, lemon juice and fried to perfection.
Stuffed whole baby eggplant (brinjal) in a ground paste of cashew, peanut, sesame and coconut.
$16.99
Dumplings made from potato and cheese, tossed in an authentic combination of curry leaves, mustard seeds and simmered in Moghlai gravy.
Cubes of cheese (paneer) cooked in a rich batter and tomato sauce with cream, honey and pepper.
Baby okra shallow fried, tossed with onion, ginger, garlic and fresh tomatoes along with tangy tamarind paste.
Cottage cheese served in a rich spinach and onion gravy with a touch of cream.
Beans, carrot, cauliflower, peas, onion and capsicum pan fried in kadai and simmered in tomato gravy along with spices and dry chilli.
Boiled button mushroom sauteed with tadka sauce, fresh chilli, sesame seed powder, fenugreek seed powder and fresh coriander.
Tandoori grilled chicken simmered in spiced butter fenugreek and kasoorimethi leaves masala gravy, with a touch of honey and pepper.
$19.00
With curry leaves, turmeric, other Indian spices and served dry.
Chicken cut into bite size pieces and marinated in ginger, garlic and cooked in a mystery sauce.
Country chicken cut into pieces and marinated.
Lamb or beef curry with Kashmiri red chillies and flavoured with black cardamom.
$18.99
Fillets of ling fish barbecued in tandoori and simmered in tomato, royal sauce with a touch of fresh coriander.
$19.99
Marvelously smooth, rich, sour taste of tamarind studded with whole dry chillies, cumin and mustard seeds (seasonal fish).
Prawns cooked in a spicy tomato gravy and achari to give the prawns a sour and tangy taste.
Prawns cooked to perfection in a delicate sauce based on fresh tomatoes, ginger and shallots and flavoured with coriander and fenugreek.
Diced goat stewed in an unusual but smooth and medium spiced garam masala flavoured with onion, cumin, fenugreek seeds and fresh curry leaves.
Cubes of meat cooked with a thick sauce of coconut, cashew nuts and flavoured with green cardamom.
Juicy tender lamb cutlets marinated in Kashmir spices and roasted in tandoori oven.
With a mix of black dhal, kidney beans, tomato and cream over Tandoori for smoky lentil flavor.
Long grain rice stir fried with cubed vegetables with soy sauce, pepper and salt.
$17.90
Long grain rice stir fried with cubed vegetables, eggs, seasoned with soy sauce, pepper and salt.
$18.90
Boiled egg masala served with flavoured basmati rice cooked in mint, saffron and yogurt.
Mince of lamb served with flavoured basmati rice cooked in mint, saffron and yogurt.
$19.90
Saffron pulao rice tossed with fresh vegetables, biryani spices and sealed with pastry to seal the flavours of the spices.
Long grain rice stir fried with chicken, eggs, cubed vegetables, seasoned with soy sauce, pepper and salt.
Spices and herbs stimulate you to try this basmati rice cooked with chicken cooked in poppy seed gravy, sealed with pastry along with coconut milk, mint, saffron and rose water.
Basmati biryani rice cooked with delicate pieces of mutton in a chefs special preparation of garam masala.
Biryani fish served with flavoured basmati rice cooked in mint, saffron and yogurt.
Chicken 65 served with flavoured basmati rice cooked in mint, saffron and yogurt.
Paneer 65 served with flavoured basmati rice cooked in mint, saffron and yogurt.
Dal soup served with flavoured basmati rice cooked in mint, saffron and yogurt along.
Thick curried chicken served with flavoured basmati rice cooked in mint, saffron and yogurt.
Fillets of chicken mixed with spices, yogurt along with long grain basmati rice cooked in a bamboo stick on charcoal.
$25.90
$85.00
Baby corn marinated in the mixture of corn and rice flour, lemon juice, black pepper, cumin and jeer powder, slightly fried and tossed in tadka of asafoetida powder.
Baby corn marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander. Served with lemon wedge and Spanish onion.
$14.99
Cube size pieces of cauliflower marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic along with a touch of coriander.
Cauliflower marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander. Served with lemon wedge and Spanish onion.
Minced vegetables spiced and fried into tiny balls and tossed with tomato, chilli and soy sauce along diced onion and capsicum.
Masala battered fresh mushrooms deep fried and lightly tossed with tangy sauces.
Marinated in corn flour, lemon juice, ginger, garlic and pan fried with pepper, onion, curry leaf, mint, chilli and cashew.
Marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander. Served with lemon wedge and Spanish onion.
Cottage cheese paneer coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soy sauce, chilli sauce and tomato sauce.
$15.99
Paneer marinated in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander. Served with lemon wedge and Spanish onion.
Fried sticks of paneer tossed with chilli, garlic, soy along with pepper, lemon juice and fresh coriander.
Strips of paneer marinated in corn flour, lemon juice, ginger and garlic and pan fried onion, curry leaf, mint, chilli and cashew.
Diced chicken coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soy sauce, chilli sauce and tomato sauce.
Tenderloin of chicken marinated in corn flour, lemon juice, ginger, garlic and pan fried onion, curry leaf, mint, chilli and cashew.
Marinated fish in exotic spices, lemon juice and deep fried, tossed with curry leaf, fenugreek powder and coriander. Served with lemon wedge and Spanish onion.
Fillets of fish marinated with garam masala, chillies and corn flour, lightly fried and tossed together with ginger and garlic, along with a touch of coriander.
Marinated prawns coated in mix of spices, plain and corn flour, deep fried and tossed with ginger, garlic, soy sauce, chilli sauce and tomato sauce.
Prawns coated in spiced chick pea flour and toasted in onions and five spice powder.
Steamed rice cakes and served with chutney.
$8.99
Served with cumin, onion, chilli and chutneys.
$10.99
Steamed rice cake and served with chutneys, dollop of makkhan and lentil soup.
$11.99
Fried dumplings made with flour, yogurt and spices. Served with chutneys.
6 x Chilli bhajji, chillies coasted in a spicy lentil batter (chick pea) with ajwan, cumin and lightly fried until golden brown and served with onions.
Served with potato curry.
Steamed rice cakes and served with lentil soup.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Simple plain pancake.
$9.99
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake topped with clarified butter.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Paper thin pancake.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake sprinkled with lentil powder.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake served with translucent onion and touch of chilli.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake topped with shredded cheese.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with cracked egg.
$12.99
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake served with spiced potato curry.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake served with chilli paste and potato curry.
$13.99
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake served with paneer masala.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake made with green lentils.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake made with semolina, plain and rice flour topped with granted vegetables.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with cracked egg, onion and chilli.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with onion and chilli.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with cracked egg and filled with potato curry.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Humongous plain pancake enough to serve a family.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake made with semolina, plain, rice flour and filled with potato filling.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with lentil powder.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with granted vegetables.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake made with green lentils, topped with diced onion and ginger.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake millet powder ragi.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake topped with twice cooked onion and chilli paste.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Humongous pancake filled with potato curry.
$17.99
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Pancake made with green lentils and filled with spiced semolina.
$18.00
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake filled with spicy chicken curry.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with cabbage, vegetables and tangy sauces.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with pizza sauce, capsicum, onion, carrot and cheese.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake filled with lamb mince.
Thin crisp, golden brown rice pancake rolled, served with coconut chutney and sambar. Thin pancake topped with granted veggies.
CURRIES AVAILABLE IN BAINE-MARIE WILL BE GIVEN ,THERE WILL BE NO CHOICE FOR CUSTOMER TO SELECT CURRIES.
5 veg curries, 1 pickle, dessert, roti , raita, rice.
3 veg curries, 2 non veg curries, 1 pickle, dessert, roti, raita, rice.
$5.00
$3.50
$3.99
$4.50
$5.50
Stuffed dry fruits and nuts.
$5.99
$6.00
Mint.
Stuffed potato.
250 grams
$10.00
250 grams.
4 pcs
250 GRAMS
Box
$3.90
$4.90
$3.00
Delivery is $0.00 away
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