Cold Starters and Sides
- $ 10.00
Mast-O-Khiyar (GF)
Seasoned creamy yoghurt with diced cucumber, topped with dried mint.Vegetarian - $ 10.00
Mast-O-Moosir (GF)
Homemade yoghurt dip with chopped shallots.Vegetarian - $ 10.00
Hummus
Mashed chick peas, blended with sesame seed Tahini, olive oil, lemon juice, salt and garlic. Served with Lebanese bread.Vegetarian - $ 10.00
Avocado Dip (GF)
Deliciously creamy mashed avocados.Vegetarian - $ 10.00
Beetroot Dip (GF)
Mashed baby beets with chick peas and Tahini.Vegetarian - $ 22.00
Trio of Dips
Your choice of any three of the above, Served with Lebanese bread. - $ 14.00
Dolmeh (GF)
Vine leaves (8 pieces) stuffed with rice, herbs and our blend of spices.Vegetarian - $ 10.00
Torshi (GF)
Mixed pickle of chunky cauliflower, cabbage, celery, carrots and seasonal vegetables.Vegetarian - $ 12.00
Zeitoon Parvardeh (GF)
Marinated mixed olives and crushed walnuts drizzled with a tangy pomegranate sauce.Vegetarian - $ 18.00
Mixed Olives (GF)
A medley of Mediterranean olives with feta cheese and a herbal dressingVegetarian - $ 10.00
Shirazi Salad (GF)
A colourful refreshing salad with chopped cucumbers, tomatoes, red onions and mint. Dressed with grape verjuice and lemon juice.Vegetarian - $ 17.00
Hububat Salad (GF)
An all-time Persian favourite with beans, corn, olives and Persian feta.Vegetarian - $ 15.00
Cheesy Olive Salad (GF)
A combination of lettuce, tomatoes, cucumber, olives and Persian feta.Vegetarian - $ 10.00
Garden Salad (GF)
Mixed salad leaves, cucumber, tomatoes and herbs seasoned with a lemony mayonnaise dressing.Vegetarian