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Italian Seafood
18 Raby Road, Kearns, 2558
Delivery from Fri 12:00
A choice of one entree or starter, one pasta and one side or drink.
$52.00
Select two pastas and one side or drink.
$59.00
Select two entrees or starters, two pasta dishes and one side or drink.
$97.00
Select four entree or starters, four pastas and two sides or drinks.
$155.00
Tray of spaghetti napolitana, tray of fettuccine boscaiola, tray of ten pieces of chicken schnitzel, chips and a tray of garden or Italian salad.
$245.00
Two trays of any pasta, tray of ten pieces of chicken schnitzel, chips, tray of calamari and a tray of garden or Italian salad.
$335.00
A variety of mamma's homemade meatballs, croquettes and zucchini flowers.
$43.00
A selection of freshly sliced Prosciutto di Parma, pancetta, salami di casa, parmigiana, provolone cheese and served with freshly baked bread.
Homemade meatballs served in Terranova's traditional napolitana sauce with pane di casa.
$19.00
Homemade Parmesan and parsley filled rice balls.
Vegetarian
$18.00
Olives sautéed with cherry tomatoes, shallots, olive oil, finished with Sambuca liqueur, a hint of honey and a touch of chilli.
Spicy
Vegan
$13.00
Oven baked garlic bread, parsley, rosemary and drizzled with extra virgin oil.
$9.00
Traditional Italian bread served with olive oil and balsamic glaze.
$5.00
Prawns cooked in garlic, cherry tomatoes and olive oil with a hint of chilli.
$28.00
Slices of slow cooked pork belly served with extra virgin olive oil and Worcestershire sauce served on sautéed spinach.
$24.00
A grilled seafood trio of prawns, calamari and baby octopus tossed with olive oil and cherry tomatoes.
$45.00
Lightly battered zucchini flowers filled with fresh ricotta and baby spinach.
$16.00
Lightly coated calamari, served on a bed of rocket with aioli.
A selection of finest seafood, cherry tomatoes, garlic and a hint of chilli in a traditional napolitana Salico.
$42.00
Homemade potato dumplings with four of our finest cheeses or in Terranova's homemade pesto sauce.
Arborio rice with mixed mushrooms, baby spinach and garlic sage in a light cream sauce.
$37.00
Spaghetti served in Terranova's traditional napolitana sauce.
Fettuccine pasta in a rich sauce of slow cooked veal shank with onions, capsicum and carrots.
$31.00
Homemade traditional lasagne, layered with pasta sheets, premium beef mince, mozzarella cheese and Terranova's signature napolitana.
$26.00
Linguine with prawns, crab meat and cherry tomatoes with fresh chilli in a white wine sauce.
$39.00
Fettuccine with bacon, mushrooms and shallots in a light cream sauce.
Fresh sautéed 1/2 lobster meat with shallots and cherry tomatoes in brandy rosé sauce
$62.00
Served with roasted rosemary potatoes and vegetables
Grain fed Angus rib eye served with a choice of the chef's finest sauces. Served with roasted rosemary potatoes and vegetables.
$58.00
Scotch fillet, served with a choice of the chef's finest sauces. Served with roasted rosemary potatoes and vegetables.
$49.00
Serves two. Marinated pork ribs, spatchcock, grilled tender chicken breast and char grilled scotch fillet. Served with the chef's finest sauces. Served with roasted rosemary potatoes and vegetables.
$123.00
Homemade chicken schnitzel topped with eggplant, mozzarella cheese and napolitana sauce. Served with fries.
Homemade chicken schnitzel, served with chips.
Pan fried chicken breast topped with a creamy mushroom brandy sauce and a touch of seeded mustard. Served with roasted rosemary potatoes and vegetables.
Oven baked spatchcock with garlic, cherry tomatoes & drizzled with virgin olive oil. Served with roasted rosemary potatoes and vegetables.
Slowly cooked beef cheeks in red wine, caramelised onion and celery in Terranova's traditional napolitana sauce. Served with roasted rosemary potatoes and vegetables.
$32.00
Char grilled lamb cutlets served with lemon. Served with roasted rosemary potatoes and vegetables.
$41.00
American ribs in a homemade BBQ sauce. Served with roasted rosemary potatoes and vegetables.
from $32.00
Lobster topped with creamy mornay sauce or lemon butter. Served with rosemary potatoes and vegetables.
from $63.00
Whole baked snapper with extra virgin olive oil, fresh herbs, lemon, garlic and cherry tomatoes.
Grilled butterflied deep sea scampi served with cherry tomatoes, shallots and garlic, in extra virgin olive oil on a bed of rocket.
$78.00
Grilled Atlantic salmon served on a bed of saffron risotto.
Grilled barramundi fillet, served with rosemary potatoes, vegetables and lemon.
$8.00
Mixed lettuce with tomato, cucumber, Spanish onion and olives with homemade balsamic dressing.
$15.00
Tomato, cucumber, Spanish onion, capsicum, kalamata olives, Greek feta with white vinegar, oregano and drizzled extra virgin olive oil.
1.25L bottle.
$6.00
750ml bottle.
Sparkling Still Water 750ml
$10.50
Margaret river.
Italian savoiardi biscuits soaked in coffee and Kahlua liqueur, layered with fresh mascarpone cream.
A selection of 2 homemade chocolate and ricotta cannoli.
Topped with butterscotch sauce.
Topped with melted chocolate.
Perfect for large gatherings and parties.
Serves five.
$110.00
$70.00
$75.00
$95.00
$80.00
Tray of Greek salad.
Five pieces. Tray of chicken schnitzel and chips.
$85.00
Ten pieces. Tray of chicken schnitzel and chips.
$105.00
$90.00
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