Skip to main content

Tha Chang Valley

0 reviews

Entrée

  • Fresh Oyster

    $ 6.90
    Per piece. Freshly shucked oyster served with lime and spicy seafood sauce.

  • Pork Ball

    $ 8.50
    Deep fried pork ball with Thai spicy sauce.

  • Crab Prawns Roll

    $ 9.50
    4 pieces. Deep fried net roll, filled with crab meat served with plum sauce.

  • Fish Cake

    $ 10.50
    Deep fried fish cake with sweet chill sauce and peanut.

  • Mini Bun Thai

    $ 11.50
    Per piece. Steamed bun with pickles cucumber, lettuce served with spicy mayo sauce (option: crispy chicken, grilled beef, prawn).

  • Satay Chicken

    $ 12.00
    Grilled marinated chicken with peanut sauce.

  • Chicken Pops

    $ 15.50

  • Isan Sausage

    $ 15.90
    Northeastern style with vermicelli and pork mince.

  • Chicken Wings

    $ 18.90