Thai Harbour Delights

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Appetisers

  • Bao

    $ 9.02
    Crispy pork lemon chili mayo or Duck soy.
  • Puk Tod

    $ 15.56
    Deep fried lightly battered mixed vegetables served with sweet chilli sauce.
  • Spring Rolls Vegetables (4 Pieces)

    $ 15.56
    Thai style vegetable spring rolls served with a sweet and tangy dipping sauce.
    Vegetarian
  • Tod Mun Pla (4 Fish Cakes)

    $ 16.68
    Minced fish combined with various herbs, served with a sweet and tangy sauce.
  • Steamed Dim Sim (4 Pieces)

    $ 16.68
    Thai-style marinated minced pork and prawns, wrapped in wonton skin.
  • Chicken Satay (4 Skewers)

    $ 16.68
    Grilled marinated chicken on skewer served with our homemade peanut sauce.
  • Chicken Wings

    $ 16.68
    Deep-fried Thai-styled marinated chicken wings served with sweet chilli sauce.
  • Curry Puff (4 Pieces)

    $ 16.68
    Puff pastry filled with mild-spiced minced beef, potatoes and aromatic herbs.
  • Goong Yang (BBQ Prawns 3 Skewers)

    $ 19.48
    Grilled Prawns served with home-made tangy, chilli sauce.
    Spicy
  • Moo Ping (Pork 4 Skewers)

    $ 19.48
    Grilled marinated pork with Thai herbs.

Chef Special

  • Masaman Beef Curry

    $ 33.87
    A classical mild Thai curry dish made with tender beef and potatoes cooked in a rich and flavourful Masaman curry sauce. Topped with cashew nuts.
  • Crispy Pork Salt & Chili

    $ 36.49
    Marinated pork belly. Lightly battered and deep fried with salt and chilli.
    Spicy
  • Crispy Pork Chili Paste

    $ 36.49
    Spicy
  • Red Duck Curry

    $ 39.10
    Roasted duck cooked in a rich and flavourful red curry sauce with herbs, sliced pineapples and tomatoes for sweetness and acidity.
    Spicy

Chef Special - Deep Fried

  • Pla Lhard Phrik - Fillet Fish

    $ 39.10
    Deep fried fish with spicy sweet chilli sauce, topped with crispy fried basil and sliced chilli.
    Spicy
  • Pla Pad Phrik Khing - Fillet Fish

    $ 39.10
    Thai curry paste known for it bold and spicy flavour with hints of sweetness.
    Spicy
  • Pla Luy Suan - Fillet Fish

    $ 39.10
    Deep fried fish topped with sweet, tangy and a hint of chilli. Garnished with fresh herbs and cashews.
    Spicy

Chef Special - Prawns

  • Pad Phrik Khing

    $ 39.10
    Stir fried vegetables with chilli paste, shredded coconut, garnished with finely slice kaffir lime leaves.
  • Pad Pong Kari

    $ 39.10
    Stir-fried prawns combined with aromatic curry powder, vegetables and eggs.
  • Goong Tod Sauce Ma Kham

    $ 39.10
    Prawns drizzled with tangy, sweet, salty and savory tamarind flavours, topped with fried onions.
  • Pineapple Fried Rice

    $ 45.64
    Thai style fried rice with pineapple, prawns and vegetables. Topped with cashew nuts.

Chef Special - Salad

  • Chicken or Pork Larb

    $ 35.87
    Chicken or Pork mince cooked and mixed with fresh Thai herbs, mint leaves, chilli powder, toasted rice.
    Spicy
  • Seafood Salad

    $ 39.10
    Cooked seafood. Combined with fresh herbs and lemon chili dressing.
  • Beef Salad

    $ 39.10
    Grilled sliced beef served with fresh herbs and salad drizzled with lemon and chili sauce.

Chef Special - Steamed

  • Pla Nueng Manao - Fillet Fish

    $ 39.10
    Steamed fish with zesty lemon and spicy chilli sauce.
    Spicy
  • Pla Nueng Se-ew - Fillet Fish

    $ 39.10
    Steamed fish with soy sauce and ginger.

Thai Curries

  • Green Curry

    from $ 23.41
    Thai green curry flavoured with green curry paste, coconut milk, vegetables and basil leaves.
    Spicy
  • Red Curry

    from $ 23.41
    Thai curry flavoured with red curry paste, coconut milk, vegetables and basil leaves.
    Spicy
  • Yellow Curry

    from $ 23.41
    Mild yellow curry flavoured with turmeric, coconut milk, vegetables.

Thai Soup

  • Tom Yum

    from $ 15.56
    Spicy and Sour soup with lemongrass, Kaffir lime leaves, chilli, fresh Thai herbs and lime juice.
    Spicy
  • Tom Kha

    from $ 15.56
    An aromatic light coconut soup with galangal, lemongrass, kaffir lime leaves, chilli and lime juice.
    Spicy
  • Tom Jued (Chicken or Vegetables)

    from $ 15.56
    Thai clear soup known for its light and delicate flavours without strong spices.

Rice & Noodles

  • Steamed Jasmine Rice

    $ 5.10
  • Sticky Rice

    $ 5.10
    Glutinous rice steamed.
  • Coconut Rice

    $ 6.40
  • Roti Bread

    $ 6.40
  • Steamed Vegetables

    $ 11.64
  • Pad Thai

    from $ 23.41
    Stir fried thin rice noodles with our special Pad Thai sauce, served with bean sprouts.
  • Pad Se-ew

    from $ 23.41
    Stir fried flat rice noodles with vegetables in a dark soy, oyster sauce and ground pepper.
  • Pad Keeh-Mao

    from $ 23.41
    Spicy Thai style stir fried rice noodles with vegetables, chilli and basil leaves.
    Spicy

Stir Fried

  • Ginger

    from $ 23.41
    A stir-fried vegetables with ginger.
  • Chili Basil

    from $ 23.41
    Thai style basil and chilli stir fried with vegetables.
    Spicy
  • Garlic & Pepper

    from $ 23.41
    Stir fried seasonal vegetables with garlic and pepper.
  • Cashew Nut

    from $ 23.41
    A classic stir fry with roasted cashew nuts, vegetables and chilli paste.

Extra

  • Containers

    $ 0.65
  • Tofu

    $ 5.23
  • Vegetables

    $ 5.23
  • Peanut Sauce

    $ 6.54
  • Meat

    $ 7.84
  • Prawns

    $ 10.46

About

A little bit about us

Thai Harbour Delights

Delivery times

Monday
12:30 - 14:00
16:30 - 20:00
Tuesday
Closed for delivery
Wednesday
12:30 - 14:00
16:30 - 20:30
Thursday
12:30 - 14:00
16:30 - 20:30
Friday
12:00 - 14:00
16:30 - 20:30
Saturday
12:00 - 14:00
16:30 - 20:30
Sunday
12:00 - 14:00
16:30 - 20:30