Thai Malila - Express Salisbury

Golden fried spring roll with vegetable filling and served with sweet chilli sauce.

Golden fried puff pastry with chicken mince, diced potatoes and curry spice filling served with sweet chilli sauce.

Fish patties mixed with spices and herbs served with peanut sweet chilli sauce.

Steamed wonton wrapper with pork, mince-coriander root filling served with garlic sweet soy sauce.

Grilled marinated chicken breast topped with spiced peanut sauce.

3x Meat balls/1 skewer

Char grilled beef marinated in garlic, coriander roots, pepper, served with chef’s special chili sauce

Calamari cooked with spices, coriander, fresh garlic, chili, lime juice and special homemade green chili sauce.

Pork belly stir-fried with cabbage, Chinese broccoli

Contains Milk, stir-fried king prawns with fresh garlic, coriander, lime juice and special sauce.

Lightly battered fillet fish and served with sweet and sour sauce.

Boneless half roast duck served with vegetables and orange sauce.

Soft shell crab fried with onion,carrots,capsicum topped with sauce on a bed of crunchy noodles.

Stir-fried with cashew nuts, onion, capsicum, mushroom, carrots, broccoli and roasted sweet chilli paste.

Stir fried with oyster sauce. Chinese broccoli, Chinese mushroom, baby corn, onion, broccoli and carrots.

Stir-fried with roasted sweet chilli paste, basil leaves, onion, capsicum, mushroom, carrots and broccoli.

Stir-fried with basil leaves, fresh chilli, onion, green beans, capsicum, and bamboo shoots.

Traditional Thai curry cooked in coconut milk with Massaman curry paste, potatoes, carrots and topped with fried onion.

Thai curry with green chilli paste cooked in coconut milk, green beans, bamboo shoots, eggplant, capsicum and basil leaves.

Thai curry cooked with coconut milk, green beans, bamboo shoots, eggplant, capsicum, basil leaves and red curry paste.

Roasted boneless duck with red curry paste cooked in coconut milk, green beans, cherry tomatoes, vegetables, kaffir lime leaves and lychee.

Mild curry cooked in coconut milk, potatoes, carrots and yellow curry paste.

Stir-fried flat rice noodles with sweet soy sauce, egg, Chinese broccoli, carrots and vegetables.

Stir-fried thick egg noodle with fresh chilli, basil leaves, Chinese broccoli, green pepper, vegetables and sweet soy sauce.

Rice noodles stir-fried with egg, vegetables and peanut sauce.

Rice vermicelli stir-fried with onions, capsicum, mushrooms, carrots, broccoli .

Jasmine rice stir-fried with egg, onion, shallots, vegetables and pineapple.

Jasmine rice stir-fried with basil leaves, chilli, egg and vegetables.

Calamari mix with chili, mint, red onions, fresh lime juice ground roasted rice and homemade green chili sauce

Traditional spicy sour lemongrass soup.

Famous spicy and sour lemongrass soup with thin egg noodles and vegetables.

Rare beef, brisket, meat balls cooked in Vietnamese broth and served with rice noodles.

Made with your choice of protein, coriander, cucumber, pickle carrot, mayonnaise, pate and sauce.

Made with your choice of protein, onion, mint, bean sprouts, lettuce, cucumber, crushed peanut, pickle carrot, fish sauce , vermicelli noodles and crushed peanut