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Thai Asian
172 Hardgrave Road, West End, 4101
Delivery from 17:30
$9.00
Vegetarian
$12.00
A combination of vegetarian spring rolls, curry puffs, money bags, chicken satay, and prawn rolls.
$18.00
$4.00
$3.00
$2.00
Hot and sour Thai soup where the flavours come from Lemongrass, Galangal, and kaffir lime leaves.
from $11.50
A creamy soup, made with coconut milk and infused with lemongrass, galangal, and kaffir lime leaves.
Aromatic Thai red curry paste cooked in coconut milk, vegetables, and basil. Recommended with duck.
from $19.50
A signature Thai green curry paste cooked in coconut milk, green vegetable,s and basil.
Spicy
$19.50
Onions and potatoes stewed in a mild yellow curry and coconut milk topped with fried red onions and shallots.
A thai favourite! mild curry cooked with creamy coconut milk, onions, potatoes, and peanut.
A rich fragrant coconut curry that hails from northern Thailand served with crispy egg noodles, red onion, shallot, and coriander. Recommended with chicken or beef.
Finely sliced meat with panang curry paste, bean, and capsicum in thick coconut milk topped with ground-roasted peanut.
Special Thai medium spiced curry with creamy coconut milk topped with kaffir lime leaves.
Stir-fried mixed vegetables with Thai style sauce.
Stir fried vegetables served with peanut satay sauce.
A choice of meat stir-fried with onions, capsicums, broccoli, and cashew nuts in mild chili jam.
A Thai favorite! Choice of meat stir-fried with beans, onions, bamboo shoots, capsicums, fresh chili, and basil leaves.
A choice of meat stir-fried with onions, capsicums, zucchini, carrots, tomatoes, and pineapples in sweet and sour sauce.
Vegetables stir-fried with oyster sauce.
Ginger, fresh vegetables, shallots, and mushroom.
Fresh vegetables stir-fried with garlic and pepper sauce.
Green beans, onions, and capsicums stir-fried with chili lemongrass curry paste and kaffir lime leaves.
The famous Thai noodle dish. Stir-fried rice noodles with egg, tofu, bean sprouts, and crushed peanuts in tamarind sauce.
Stir-fried thick rice noodles with gailan, and egg in our dark sweet soy sauce.
Drunken noodle is a Thai stir-fired noodle with eggs, holy basil, fresh chili, and peppercorn.
A dish of stir-fried cooked rice vermicelli, curry powder, vegetables, scrambled eggs, and meat.
A coconut curry noodle soup with broccoli and carrot.
Lychee curry with red curry paste, coconut milk, pineapple, lychee, and Thai basil. (Recommended with Duck).
from $20.50
Roasted duck sliced stir-fried in oyster sauce with some vegetables.
$25.50
A Thai northern slow-cooked pork curry of fresh herbs without coconut milk.
$21.50
A homemade spicy house sauce stir-fried with eggplant, kachai, lemongrass, garlic, turmeric, and green peppercorns.
$23.50
Crispy pork stir-fried with fresh chilli, garlic, vegetables, and fresh Thai basil leaves.
Stir-fried crispy pork with chilli lemongrass curry paste and green beans.
Deep-fried salmon mixed with onion, tomato, Thai herbs, roasted rice, crushed chili, and lime juice.
Deep-fried chicken thigh mixed with red onion, tomato, Thai herbs, roasted rice, crushed chili, and lime juice.
Sliced Grilled beef mixed with onion, tomato, thai herbs, roasted rice, crushed chilli and lime juice.
$20.50
Chicken minced salad with onion, Thai herbs, ground dried chili, roasted rice, lime juice, and fish sauce.
Steamed combination of Seafood mixed with onion, Thai herbs, fresh chili, lime juice, and fish sauce.
Steamed prawns mixed with onion, Thai herbs, fresh chili, lime juice, and fish sauce.
A balance of fiery chili, sweet palm sugar, lime juice, and fish sauce served with peanut and crispy fish.
Thai-style fried rice with egg, onion, and gailan.
Thai fried rice with pineapple, vegetables, egg, cashew nut and tomato.
from $6.00
from $4.00
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