Mr. Tikka & Mrs. Tacos

Half Butter chicken and half Rice

Corn chips topped with Mexican cheese, salsa, lettuce, sour cream, jalapenos and guacamole, chipotle and mayo sauce.

Oven baked flour tortilla filled with cheese, beans, lettuce, corns, onion, rice, sour cream and salsa.

Lamb shanks braised in their own juices and Indian herbs, finished with cumin and ginger, cooked slowly at low temperatures allowing the meat to become tender.

Mysore Curry a delicious melange of Southern spices. This non vegetarian dish is prepared by marinating lamb in a delicious onion-tomato based gravy loaded with aromatic spices ife staranise curry leaves and mustard seeds.

Kerala fish curry is a traditional malabari dish and is a tad spicy curry. But most importantly, it has signature taste of kudampuli. (Dried Malabar Tamarind) and curry leaves.

Kerala fish curry is a traditional malabari dish and is a tad spicy curry. But most importantly, it has signature taste of kudampuli. (Dried Malabar Tamarind) and curry leaves.

Chunks of lamb or beef cooked in our homemade vindaloo sauce.

Chicken Tikka sauteed on the tawa with onion, capsicums and tomato. Flavoured with green chilli, garlic and ginger.

Chicken is a classic semi thick Indian curry of chicken & pureed that is cooked together along with spices. Intensely delicious, keto friendly and gluten free.

Succulent pieces of chicken, lamb or beef coated in creamy sauce flavour.

Boneless pieces of chicken cooked with onion, tomatoes & seasonal vegetables.

Chunks of boneless chicken cooked in our homemade vindaloo sauce.

Chicken is a classic semi thick Indian curry of chicken & pureed spinach that is cooked together along with spices. Intensely delicious, keto friendly and gluten free.

Goat Do Pyaza is a mutton dish from India, full of flavour comes from slow braising on low heat & onions are added in two stages, full of bold and rustic flavour.

Barramundi or Tiger Prawns cooked with sautéed onion & tomato garnish with coconut cream. A must try seafood lovers.

Barramundi or Prawns cooked in our homemade vindaloo sauce.

Prawns or fish cooked with mixed vegetables. (Mild)

Paneer (Indian Cottage Cheese) is cooked with spinach and spices in this creamy and flavourful curry.

Paneer butter masala is an Indian dish of marinated paneer cheese served in a slice gravy. It is a vegetarian alternative to chicken tikka masala.

Chargrilled in tandoor, cooked over the wok with fragrant spices and herbs.

Lentils cooked in our secret mango masala.