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Pub Food Bistro
1/365 High Street, Golden Square, 3555
Delivering now
3.6 of 5
8 reviews
Crispy beer-battered chips, perfectly seasoned and served with tomato relish.
Vegan
$10.90
Four slices of toasted bread loaf topped generously with garlic butter
Vegetarian
$11.90
Crispy beer-battered onion ring, served with honey mustard.
$12.90
Grilled bread, sliced tomato, onion, and olive oil with a sweet tangy balsamic glaze.
$14.90
Twice cooked pork, spicy mayo, cucumber, and pickled red onion.
$16.90
Moroccan diced beef skewers, yoghurt sauce and fresh garden salad.
Crunchy flash fried squid, with a delicate blend of Grant's secret spices, served with a fresh garden salad.
Entree - served with aioli....
Main - served with chips, salad, and aioli.
from $16.90
Grilled mini beef patties, tomato sauce, mustard, pickle and cheese encased in perfectly toasted slider buns.
$3.00
Cooked to your liking with chips, salad, and a choice of sauce.
$34.90
Cooked to your liking with chips, salad, and choice of sauce.
$44.90
Parmesan, herb crumbed chicken breast with chips and salad.
$24.90
Award-winning meat matters sausages, creamy mashed potato, peas and house-made onion gravy.
$25.90
House-made pies. See specials board for our pie of the day!
Beer battered or grilled flathead tails with chips, salad, tartare, and lemon.
$26.90
Juicy house made beef patty, lettuce, tomato, cheese, pickle, mustard mayo, tomato sauce, onions, served with chips.
Crumbed chicken breast schnitzel is available in a variety of toppings, served with chips and salad.
$28.90
Grilled prawn cutlets, a top a bed of fluffy jasmine rice, served with creamy garlic sauce and fresh garden salad.
$29.90
150g Scotch fillet, house-made tomato relish, hollandaise, lettuce, tomato, cheese, bacon, fried egg, beetroot, served with chips.
Crumbed cutlets (3) with mashed potato, sauteed vegetables and gravy.
Fresh Tasmanian salmon, pan-fried and generously complimented by a side of couscous salad.
$35.90
Crispy twice-cooked pork belly, drizzled with a sticky Asian-style sauce, served with roasted potato, cauliflower puree and broccolini.
Locally sourced backstrap of lamb, grilled with a Moroccan style seasoning, served with Greek salad topped with freshly fried sweet potato crisps.
$36.90
Served with chips.
Wal's fried chicken, lettuce, tomato, cheese, bacon, and pepper mayo.
Wal's fried chicken, lettuce, tomato cheese, bacon, and ka-boom sauce.
Wal's spicy fried chicken, lettuce, tomato, jalapenos, and ka-boom sauce.
Wal's spicy fried chicken, lettuce, tomato, jalapenos, bacon, cheese, and ka-boom deluxe.
Wal's fried chicken, lettuce, cheese, tomato, maple bacon, and honey mustard.
Wal's fried chicken, lettuce, tomato, cheese, bacon, and burger sauce.
Wal's fried chicken, cheese, bacon, aioli, BBQ sauce, and onion rings.
Mixed leaves, cucumber, cherry tomato, capsicum, onion, feta cheese, and olives tossed in a house made Greek dressing.
Couscous, a medley of roasted vegetables, sweet potato, capsicum, and cherry tomato.
Medley of vegetables, grilled with soy sauce and sesame seeds, served with a fresh garden salad and chips.
House made veggie burger, lettuce, tomato, onion, vegan mayo and tomato sauce, served with chips.
All kid's meals served with tomato sauce.
$12.00
Cos lettuce, crispy bacon, freshly baked croutons, house-made caesar dressing topped with Parmesan and poached egg.
Thai style marinated beef, mixed lettuce leaves, capsicum, carrot, cherry tomato, cucumber, onion, cashews, fried shallots, and rice noodles tossed in a house made Thai dressing.
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