The Majestic Indian Restaurant

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Entrees

  • Vegetable Samosa

    $ 10.90
    Crispy pastry stuffed with potatoes and green peas.
    Vegetarian
  • Onion Bhaji (GF)

    $ 10.90
    Freshly cut long strings of onion battered in chickpea flour and fried.
  • Potato and Corn Tikka (GF)

    $ 11.90
    Kennel corn mixed with mashed potato, chickpea flour and deep fried served with raita, mint and tamarind sauce.
  • Samosa Chaat

    $ 11.90
    Crispy pyramid shaped pastry stuffed with lightly mashed and spiced peas, potatoes with threee different sauces.
  • Chicken Dumpling Momo - 6 Pieces

    $ 12.90
    Chicken minced marinated with aromatic spices and herbs served with majestic sauce.
  • Salt and Pepper Squid (GF) - 8 Pieces

    $ 12.90
    Marinated squid with salt and pepper, then deep fried.
  • Golden Prawn (GF) - 4 Pieces

    $ 12.90
    Prawns in exotic blend of spices and chickpea flour, lightly spiced.

Tandoori Special

  • Seekh Kebab (GF) - 4 Pieces

    $ 16.50
    Fresh lamb minced marinated with spices and herbs skewered and grilled in clay oven.
  • Chicken Tikka (GF) - 4 Pieces

    $ 16.90
    Tender chicken fillet marinated in yoghurt, tandoori spices and herbs cooked in tandoori.

Chef Special Curries

  • Desi Chicken Curry (GF)

    $ 22.90
    A sizzling hot chicken curry cooked with tomato onion and aromatic Indian spices and herbs.
  • Bhuna Lamb (GF)

    $ 25.90
    A sizzling Indian dishes which is cooked by frying the spices in the oil in order to release the aromas and intensify their flavour.
  • Garlic Prawns (GF)

    $ 24.90
    A sizzling semi dry Indian prawns curry sautéed with garlic and Indian spices.
  • Goat Curry

    $ 24.90
    A festive specialty, baby goat pieces, pot roasted with onions and fresh tomato gravy herbs and spices.

Beef

  • Bombay Beef with Potato (GF)

    $ 22.90
    Boneless pieces of juicy tender beef cooked in onion and tomato gravy with potatoes and touch of fenugreek.
  • Beef Vindaloo (GF)

    $ 22.90
    Vindaloo also known as indad or indal. It is an Indian curry which was originated in the west coast region of India. Most popular in Goa.
  • Beef Madras (GF)

    $ 22.90
    Beef cooked with selected spices with a tempering of curry leafs mustard seeds and coconuts cream.
  • Beef Curry (GF)

    $ 22.90
    An Indian style of beef curry cooked with fresh Indian spices and herbs.

Chicken

  • Butter Chicken (Majestic Special) (GF)

    $ 22.90
    Boneless chicken fillet cooked in a buttered tomato creamy sauce.
  • Chicken Tikka Masala (GF)

    $ 22.90
    Chicken tikka cooked with tomato, onion, capsicum and herbs originated at England.
  • Ginger Chilli Chicken (GF)

    $ 22.90
    Stir fried chunky juicy boneless chicken cooked with capsicum, onion and secret sweet chilli sauce.
  • Chicken Madras (GF)

    $ 22.90
    Special dish from North India cooked with roasted mustard ginger and garlic.
  • Chicken Spinach (GF)

    $ 22.90
    Blend of fresh spinach cooked with authentic spices, chopped ginger and garlic.
  • Chicken Vindaloo (GF)

    $ 22.90
    A mouth watering spicy curry marinated in highly flavourful spices and herbs.
  • Chicken Korma (GF)

    $ 22.90
    Tender pieces of chicken cooked in thick cashew nut sauces and lightly spiced.

Lamb

  • Lamb Spinach (GF)

    $ 23.90
    Delicious tender lamb curry enveloped in English spinach.
  • Lamb Rogan Josh (GF)

    $ 23.90
    A traditional kashmiri lamb dish slowly cooked in kashmiri herbs, spices and fresh coriander.
  • Lamb Jalfrezi (GF)

    $ 23.90
    Lamb cooked with fresh herbs, capsicum and finished with thick gravy.
  • Lamb Korma (GF)

    $ 23.90
    Tender pieces of boneless lamb cooked in thick cashew nut sauce and lightly spiced.
  • Lamb Daal (GF)

    $ 23.90
    A diced lamb cooked with Indian lentils in spiced and curry leaves.
  • Lamb Madras (GF)

    $ 23.90
    A lamb curry cooked with mustard seed with fresh curry leaves in coconut cream.

Seafood

  • Prawn Malabari

    $ 24.90
    Prawn pan roasted in ginger, garlic, capsicum and exotic herbs.
  • Prawn Vindaloo

    $ 24.90
    Prawn in spicy vindaloo sauce.
  • Ginger Chilli Prawn

    $ 24.90
    Stir fried prawn cooked with capsicum and onion in the Chef's special sauce.
  • Goan Fish Curry (GF)

    $ 23.90
    A must try delicacy from the heart of Goa best had with hot steaming rice.

Vegetable Garden

  • Vegetable Korma (GF)

    $ 19.90
    Mixed vegetable cooked in thick cashew nut sauce and lightly spiced.
    Vegetarian
  • Bombay Potatoes (GF)

    $ 19.90
    Our special potato cooked in Mumbai style curry with tomato and Chef special sauce.
    Vegetarian
  • Spinach with Cottage Cheese or Potatoes

    from $ 18.90
    Finely cut garden fresh spinach cooked with homemade cheese or potato in a combination of Indian herbs and spices.
    Vegetarian
  • Potato Eggplant Masala (GF)

    $ 20.90
    A chef special vegetable curry cooked with fried eggplant with combination of potato, Indian spices and herbs.
    Vegetarian

Tandoori Breads

  • Roti

    $ 5.50
  • Garlic Naan

    $ 6.00
  • Keema Naan (Lamb Mince)

    $ 7.00
  • Kashmiri (Peshawari Naan)

    $ 7.00

Side Dishes

  • Pappadums - 4 Pieces

    $ 5.50
  • Mint Sauce

    $ 4.50
  • Tomato Onion Salad

    $ 4.50
    Tomato, onion and lemon

Rice

  • Plain Rice

    $ 5.50
  • Vegetable Biryani

    $ 19.90
    Vegetarian

Desserts

  • Gulab Jamun

    $ 5.50

Beverage

  • Soft Drinks Can

    $ 4.50
  • Lassi

    $ 5.50

About

Deborah
Friday 10 January 2025
Andrew
Thursday 09 January 2025
excellent quality food - superb!!
Michael
Sunday 05 January 2025
Kym
Saturday 04 January 2025
Nadia
Wednesday 01 January 2025
Food was cold, delivery took 1.5 hrs
Cameron
Wednesday 01 January 2025
Michael
Sunday 22 December 2024
Deborah
Sunday 22 December 2024
Emilie
Sunday 24 November 2024
Always delicious!!!
The Majestic Indian Restaurant replied
Thank u for your time to rating us🙏
Peter
Saturday 23 November 2024
The Majestic Indian Restaurant replied
Thank u for 5 star review🙏

A little bit about us

The Majestic Indian Restaurant

Delivery times

Monday
Closed for delivery
Tuesday
16:30 - 20:30
Wednesday
16:30 - 20:30
Thursday
16:30 - 20:30
Friday
16:30 - 20:45
Saturday
16:30 - 20:45
Sunday
16:30 - 20:30