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Cafe Breakfast
521 Mount Alexander Road, Moonee Ponds, 3039
Delivery from Fri 07:30
Your choice of sourdough, multigrain, spiced fruit loaf, or gluten-free, served with your choice of jam, marmalade, Nutella, vegemite, peanut butter, or honey.
Vegetarian
Vegan
from $9.50
Two free-range eggs - poached, fried, or scrambled served on your choice of sourdough. multigrain or gluten-free bread.
from $13.00
Italian mozzarella filled with deep-fried toastie on thick white bread.
$17.00
Fresh tomato, red onion, avocado, basil. cracked pepper and flaked sea salt, two poached eggs, served on Turkish bread and balsamic glaze.
$20.00
Two fried eggs, bacon, potato hash, avocado, tomato, and smokey BBQ sauce on a brioche bun.
$21.00
Two fried eggs, potato hash, mushroom, halloumi, spinach, avocado, tomato and tomato relish on a brioche bun.
Ham and two poached eggs served on two English muffins and drizzled with hollandaise and chives.
Belgium waffle topped with sauteed spinach, prosciutto, and two poached eggs, drizzled with a maple hollandaise.
$23.00
Smashed avocado, spring onion, Danish fetta, and two poached eggs served on multigrain garnished with dukkah and lemon wedge.
$24.00
Sweetcorn and zucchini fritters served with avocado, smoked salmon, two poached eggs, and herb sour cream.
$25.00
Chilli scrambled served with La Boqueria chorizo, sundried tomato pesto, spring onion, fresh chili, and shaved manchego on sourdough.
Spicy
Smoked salmon, sauteed spinach, asparagus, and two poached eggs topped with hollandaise and chives on sourdough.
Avocado baked beans, field mushrooms, roasted tomato, spinach, housemade potato hash, tomato relish, and two poached eggs served with sourdough toast.
16 Hour slow-cooked pulled pork and two poached eggs on two potato hash, drizzled with hollandaise and chili crumb.
Chorizo, bacon, two poached eggs, field mushrooms, roasted tomatoes, spinach, tomato relish, and a potato hash served with sourdough toast.
$25.50
Mini egg and bacon slider with smoky BBQ sauce.
Waffle with chocolate, salted caramel cream, and mascarpone....
Mini chia cup with mango puree and fresh berries.
Pita pizza topped with napoli, prosciutto, red onion, tasty cheese, spinach, sundried tomato, and oregano.
$26.00
16 Hour-pulled pork, salami, bacon, spring onion, topped with melted cheese and smokey BBQ sauce.
$22.50
Fried chicken tenders on two soft-shell corn tortillas, topped with avocado, tomato, and red onion salsa, corn served with honey siracha sauce, and herb sour cream.
Salt and pepper calamari served with chips, salad, tartare sauce, and a lemon wedge.
$24.50
Golden beer battered flathead fillets, cooked to perfection with fresh, lemon wedges, tartare sauce, fries, and salad.
Grilled chicken breast, topped with bacon, avocado, and hollandaise sauce served on top of a roasted vegetable medley.
Traditional chicken parma topped with housemade Napoli sauce, ham, and mozzarella cheese, served with your choice of chips and salad or roasted vegetable medley.
Chickpea and lentil burger patties, hummus, cos lettuce, tomato and red onion, served on a brioche bun with fries.
House crumbed chicken schnitzel, cos lettuce, tasty cheese, sliced tomato, red onion, sweet chili aioli served on a brioche bun with fries.
$23.50
16 Hour-slow cooked pork with Asian slaw and sweet chili mayo sauce served on a brioche bun with fries.
House-made pattie, caramelized onion, cheddar cheese, bacon, lettuce, tomato, beetroot, pickles, and re-up burger sauce served in a brioche bun with fries.
House-made crab pattie, Asian slaw, and wasabi mayo served on a charcoal brioche bun served with onion rings.
Chicken, bacon, fried egg, cheese, tomato, avocado, cos lettuce, and aioli served on a Turkish roll.
With cheese, caramelized onion, tomato, cos lettuce, and tomato relish served on a Turkish roll with fries.
Salami, capsicum, spring onion, spicy Napoli sauce.
Chicken, mushroom, avocado, spring onion, creamy-based sauce.
Smoked salmon, red onion, sundried tomato, spinach, avocado, garlic olive oil-based sauce.
Roasted vegetable medley, spinach, olives, Napoli-based sauce.
Edamame beans, purple cabbage, brown rice, corn, sesame-covered avocado, carrot, and daikon with a soy-sesame dressing..
Your choice of fresh or sauteed spinach, snow peas, grilled broccolini, asparagus, pumpkin puree, edamame beans, avocado and pepitas.
$22.00
Quinoa and brown rice, cherry tomato, cucumber, red onion, rocket and spinach, hummus, lemon dressing, garlic yogurt.
Grilled chicken breast, cos lettuce, seasoned croutons, bacon, parmesan cheese, poached egg and caesar dressing.
Grilled chili and herb-marinated calamari, fennel, orange, red onion, cucumber, mixed leaves, and capers tossed in a lemon dressing.
Grilled seafood, cos lettuce, cherry tomato, red onion, avocado, fennel, orange tossed with a lemon.
16 Hour-pulled pork, red cabbage, Chinese wombok, carrot, red onion, and spring onion tossed with a creamy lemon dressing.
Herb marinated chicken, tossed with cos lettuce.cherry tomato, cucumber, red onion, carrot, and avocado in a creamy lemon dressing.
Fluffy buttermilk pancakes, topped with a mixed berry compote, mascarpone, fresh berries, and maple syrup.
Choc - vanilla protein pancakes topped with your choice of:
-Mayver's peanut butter, fresh banana, walnuts, and maple syrup....
-Mayver's cacao spread, fresh strawberries, hazelnuts, and maple syrup.
Belgian waffles served with caramel cream, chocolate sauce, chocolate soil, Nutella, banana, strawberries, mascarpone, and a caramello koala.
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