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Vietnamese Asian
286 Ruthven Street, Toowoomba City, 4350
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MEAL DEALS
2 Bao, 2 Rice Paper Rolls, 2 Sides and 2 Drinks
$43.99
2 Banh Mis, 2 Rice Paper Rolls, 2 Sides and 2 Drinks
$53.99
2 BUNs, 2 Sides and 2 Drinks
$59.49
2 Rices, 2 Sides and 2 Drinks
from $59.49
Your Choice of 2 PHO Bowls, 2 Sides and 2 Drinks
SNAX
Viet Grilled Pork
$7.49
$9.49
BBQ Chicken Wings
Homestyle Pork Spring Rolls
$5.50
Homemade Pork Crarkers
$4.00
$5.00
Char siu pork is a yummy dish made by roasting pork then cooked in an oven while covered. The cooking method gives the pork a delicious flavor and makes it tender.
$15.49
Vietnamese BBQ Pork is a really tasty dish that many people enjoy.
To make it, TRAM's special spices, herbs, and sauces are used to give the pork a delicious flavor and smell. ...
The pork is then cooked on a grill until it's fully cooked and has a nice crispy outside.
When you eat it, it's often served with steamed rice/fried rice, vegetables, and a dipping sauce like fish sauce.
This dish is popular in Vietnamese cuisine because the pork is really tender and juicy, and it has a great balance of savory (meaning it tastes really good) and slightly sweet flavors. If you love pork, this dish is definitely worth trying because it's so yummy!
Vietnamese roasted pork belly is a mouthwatering dish that features tender and flavorful slices of pork belly that have been roasted to perfection. The pork belly is marinated with a combination of TRAM'S special spices, herbs, and sauces, which infuse it with a delicious blend of sweet, savory, and aromatic flavors. After marinating, the pork belly is roasted until it becomes crispy on the outside while remaining juicy and succulent on the inside. It's a popular dish in Vietnamese cuisine, often served with rice, noodles, or in banh mi bread roll, and is loved for its rich taste and satisfying texture.
Rice Paper Roll
Lemongrass Beef
Lemongrass pork and prawn
Steamed Chicken
Lemongrass pork
Lemongrass Prawns
COM - Viet Rice Bowl
Infused with fragrant lemongrass and punchy fish sauce, these Vietnamese pork are rich in flavour that's sweet, savoury and salty. Served with steamed rice and picked veggies.
$21.49
This Vietnamese fried chicken crust is light and crispy on the outside and super juicy and flavorful on the inside. Served with steamed rice, signature sauce and pickled vegetables.
Vietnamese Caramelized Pork (Thit kho tau) is classic comfort food of Viet families. Pork and Eggs are slowly braised until it has a beautiful caramel color and becomes so flavorful and tender.
$23.49
$24.49
A cozy, classic beef stew with beef and veggies. Everyone will love this, especially on those chilly nights!
Vietnamese chicken curry or cà ri gà is a warm and delicious bowl of chicken stewed and veggies in a rich and creamy yellow coconut. Everyone loves this creamy coconut curry.
Shaking Beef (Bo Luc Lac in Vietnamese or Beef Lok Lak in Khmer) is a french-inspired dish of wok-seared steak that’s been marinated in a soy-based sauce then quickly sauteed with garlic, onion, and butter.
Lúc Lắc means to shake in Vietnamese. The dish got its name from the constant shaking of the wok that’s needed to get a nice crust on each individual steak. ...
Bo Luc Lac is not a common home-cooked dish. It's more of a celebratory dish that is eaten as an appetizer. However, nowadays, you now can find Bo Luc Lac served with rice in many Vietnamese restaurants.
PHO - Classic Viet Noodle Soup
Sliced Steak, Meatballs & Gravy Beef PHO
Pho GA and Dau Hu, a Vietnamese rice noodle soup with chicken broth and Shredded Chicken & Soft Tofu
Pho Bap Bo, a Vietnamese rice noodle soup with beef broth and Gravy Beef
Pho Ga, a Vietnamese rice noodle soup with chicken broth and shredded chicken
Pho Bo Vien, a Vietnamese rice noodle soup with beef broth and Home-made Meatballs
Marinara Seafood mix PHO
Pho Bo, a Vietnamese rice noodle soup with beef broth and slices of rare steak.
Pho Bo and Bap Bo, a Vietnamese rice noodle soup with beef broth and slices of rare steak and gravy beef
Pho Bo and Bo Vien, a Vietnamese rice noodle soup with beef broth and slices of rare steak and home-made meatballs
Soft Tofu & Veggies with Vegan Broth PHO
Pho Dau Hu, a Vietnamese rice noodle soup with chicken broth and soft tofu
Pho Hoanh Thanh, a Vietnamese rice noodle soup with chicken broth and home-made wontons
Banh Mi - Viet Bread Roll
$12.49
$13.49
Banh Mi with BBQ Pork
Banh Mi with Lemongrass Beef
Banh Mi with Lemongrasss Chicken
Nem Nuong - Viet Grilled Pork
Banh Mi with Deep Fried Tofu, Salad and Soy Sauce
BUN - Viet Vermicelli Noodle Salad Bowl
BBQ Pork Vermicelli Noodle Salad
Vermicelli Noodle Salad Lemongrass Beef
Vermicelli Noodle Salad with Deep-fried Tofu
Vermicelli Noodle Salad Lemongrass Chicken
BBQ Pork, Nem Nuong & Spring Rolls Vermicelli Noodle Salad
Deep-fried Tofu and Vegan Spring Rolls Vermicelli Noodle Salad
Vermicelli Noodle Salad Vegan Spring Rolls
GOI - Viet Salad
$16.00
Grilled BBQ Pork
Other Soup Items
Bo Kho is beef stew with a delicious Vietnamese twist. Wonderful, rich beef stew with the haunting flavors of lemongrass and star anise.
Bun Bo Hue is a spicy Vietnamese Beef Noodle soup that is not quite as popular as Pho but should not be overlooked! This noodle soup is beefy, spicy & has a robust broth. If you love Pho and you love a bit of spice then definitely give Bun Bo Hue a try.
FRIED RICE
Crispy Chicken Is Served With Fried Rice that has been stir-fried in a wok and is mixed with other ingredients such as eggs, and vegetables.
This is a Vietnamese Crispy Skin Chicken with a crackling you’ll keep coming back for! ...
Serve each juicy piece with fried rice, freshly cucumbers, and carrot pickle, TRAM’s signature dipping sauce, and some lightly seasoned soup for the complete experience!
STIR-FRIED NOODLE
JAI TEA - Refreshing Good
$6.00
NEW ITEMS
$23.50
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