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Vietnamese Asian
168 Scarborough Beach Road, Scarborough, 6019
Delivery from 17:30
Homemade crispy rolls with pork and vegetables served with special dipping sauce.
Vegetarian
$5.60
Homemade crispy rolls with sweet corn, tofu and vegetables served with special dipping sauce.
Specially created with your choice of king prawns or beef fillet with noodles, lettuce, bean sprouts, fresh mint rolled in soft rice paper served with our own dipping sauce.
$10.00
Rice paper rolls filled with bean sprouts, noodles, lettuce, beancurd, carrot & mint served with our own dipping sauce.
$8.80
Chicken mince marinated with ginger and coriander served with homemade sweet chilli sauce.
Vietnamese style grilled Australian king prawns wrapped with pork fillet served with homemade dipping sauce.
$16.00
Juicy chicken wings deboned and stuffed with pork mince, chicken mince, vermicelli and special spices served with special dipping sauce.
$13.70
Crispy parcels with mild curry beef filling served with homemade sweet chilli sauce.
Tender squid pieces dusted in our own flour mix served with homemade sweet chilli dipping sauce.
$12.30
Spicy fishcake on a bed of salad served with homemade sweet chilli dipping sauce – subject to availability.
Tender chicken fillet wok tossed with capsicum, lemongrass and chilli.
Spicy
$20.60
Sauteed chicken fillet with fresh mushroom, ginger, onion and toasted sesame seeds.
Chicken fillet stir fried with seasonal vegetables in our special sauce.
$22.50
Chicken fillet braised with fresh ginger, snow peas, carrot, broccoli, mushrooms, Chinese cabbage and capsicums.
A delicious, sweet and sour combination of chicken fillet, onion, cucumber, fresh pineapple, capsicum and a touch of fresh ginger.
$21.20
Chicken fillet cooked in traditional curry sauce.
Chicken fillet sautéed in rich peanut sauce finished of with a touch of roasted peanuts.
Chicken fillet sautéed in a traditional rich satay sauce with carrots and onions.
Tender fillet beef & snow peas tossed in aromatic chilli sauce.
$21.90
Authentic beef fillet in a rich curry sauce.
Braised beef fillet in a rich peanut sauce, finished off with a touch of roasted peanut.
Tender beef fillet cooked with fresh pineapple cucumber, onion, capsicum and a touch of fresh ginger.
$23.20
Beef fillet sautéed in a traditional rich satay with carrots and onions.
Juicy eye fillet beef cubes lightly marinated, wok tossed, cooked medium well with fragrant garlic, served with black lime and pepper sauce.
$24.50
Succulent Australian king prawns stir fried with vegetables served in a crispy egg noodle basket (impressive).
$25.80
Australian king prawns served with aromatic garlic sauce.
Quick fried Australian king prawns with snow peas and a hint of chilli.
Australian king prawn, wrapped in chicken mince deep fried served with homemade sweet chilli dipping sauce.
Authentic braised Australian king prawns with our own clay pot sauce and cracked black pepper.
Succulent Australian king prawns stir fried with vegetables in our special sauce.
Australian king prawns lightly braised with fresh ginger.
Atlantic Cod fish fillet sautéed with capsicum onions and scented with chilli and lemongrass.
Deep fried Atlantic cod fish fillet served with chilli and ginger sauce.
Squid in tangy sauce with fresh pineapple, cucumber & tomato.
Tender squid wok tossed with capsicum, lemongrass & chilli.
Authentic dish with choice pork slow cooked with our own claypot sauce and fragrant black pepper.
Pork fillet stir fried in a mouth-watering sweet sour sauce with fresh pineapple, cucumber, tomato and capsicum.
Lemongrass and honey marinated pork chops, grilled to perfection.
Delicious curry with seasonal vegetables and tofu.
$16.80
Stir fried seasonal vegetables with tofu.
Stir fried seasonal vegetables and tofu served in a crisp noodle basket.
$18.90
Steamed seasonal vegetables and tofu topped with lemongrass soy sauce.
$14.90
Stir fried seasonal veggies with oyster sauce and garlic.
Seasonal vegetables with tofu sautéed in a traditional rich satay sauce.
Chicken, Australian king prawns, eggs, peas sweet corn, carrots and bean sprouts.
$17.90
Chicken, egg, peas, sweet corn, carrots & bean sprouts.
Chicken, Australian tiger prawns, egg, fresh pineapple, peas, sweet corn, and carrots.
Beancurd, bean sprouts, peas, sweet corn and carrots.
$15.40
from $4.00
A tangy salad with chicken fillet, fresh mint, bean sprouts, carrots, red onions, lemon juice and fish sauce, topped with crushed peanuts.
$19.90
A tangy salad with tofu, bean sprouts, carrots and red onions, dressed with our own unique sauce.
$18.60
Sauteed beef fillet in tangy lemongrass sauce over a bed of red cabbage, carrots, tomato, cucumbers and capsicum.
Australian tiger prawns tossed with lettuce, cucumbers tomato, carrots, and fresh mint with a dash of fish sauce and lemon juice (delightful).
Creamy sweet corn and chicken in our homemade chicken stock.
$9.50
Traditional Vietnamese soup with Australian king prawns, bean sprouts, fresh pineapple and tomato.
$11.20
Traditional soup with chicken, bean sprouts fresh pineapple and tomato.
Chicken, mushroom and vermicelli noodles in our homemade stock.
Wholesome vegetable soup with beancurd.
Spicy & sour soup with tofu & veggie to freshen your taste buds.
Spicy & sour prawns chicken soup to freshen your taste buds.
Soft egg noodle stir fried with chicken fillet, mixed vegetables and eggs.
Soft egg noodle stir fried with beef fillet, mixed vegetables and eggs.
Soft egg noodle stir fried with vegetables, tofu and eggs.
$17.80
Shark Bay prawns stir fried with soft egg noodles, mixed vegetables and eggs.
$24.00
Vietnamese rice noodles wok fried with tofu, mixed vegetables, egg and topped with peanuts.
Traditional rice noodle dish with chicken fillet stir fried with mixed vegetables, eggs and topped with peanuts.
Traditional rice noodle dish with beef fillet stir fried with mixed vegetables, eggs and topped with peanuts.
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