Wraps by Tandoori Express

Flaky crust and filled with spiced potatoes and peas, wrapped in a thin pastry and fried to perfection. Served with tamarind sauce .

Flaky crust and filled with spiced Chicken, wrapped in a thin pastry and fried to perfection. Served with tamarind sauce

Rajasthani Special Tikki (Dumpling Made Out Of Potato & Lentils, Served With Chickpea Curry, Yoghurt & Chutneys

Mixture of potato pieces, chickpeas and tangy-salty spices served with chef's special yoghurt.

Batter fried spinach with potatoes, topped with yoghurt tamarind sauce.

Indian Snack & A Type Of Chaat: A Specialty That Originates From Mumbai, Maharashtra.

Water Balls Served With Spicy Boiled Potatoes And Rich Sweet & Spicy Water.

Made With Cauliflower, Potato, Eggplant & Spinach.

Yellow lentil flour spiced fritters soaked in yoghurt with fresh onion, chickpea and secret masala.

Marinated Prawn, Deep-Fried

Chunks Of Roasted Boneless Chicken Pieces Cooked In Clay Oven, Marinated With Garlic, Ginger & Chef's Special Spices, Served With Mint Chutney & Salad

Chunks Of Boneless Chicken Pieces Marinated With Garlic, Ginger & Chef's Special Spices, Partly Cooked In Clay Oven & Deep-Fried To Get The Right Crisp.

Classic North Indian Dish Featuring Marinated Chicken Traditionally Cooked In Tandoor Oven

Ground Lamb/chicken & Spices Pressed Onto A Skewer & Cooked, Served With Salad & Mint Sauce

Vegetable Fritters In A Thick Soup-Like Spicy Gravy Curry Made Of Corn Flour.

Noodles Stir-Fried With Fresh Vegetables

Noodles Stir-Fried With Fresh Chicken

Chicken Fritters In A Thick Soup-Like Spicy Gravy Curry Made Of Corn Flour.

Deep-Fried Fish Marinated With Spices.