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Argentinian European
203 Glenferrie Road, Malvern, 3144
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5 of 5
1 reviews
Bite-sized chicken wings tossed in our house Asian spice mix. A must-try!
$13.00
A mix of edamame, chopped onion, tomatoes and coriander tossed with a tangy tamarind sauce.
Vegetarian
$11.00
Fresh burrata served with grilled artichokes, housemade herb oil and lots of fresh herbs.
$14.00
Deep-fried crispy okra coated with gram flour and Indian herbs & spices.
$10.00
Crispy dough balls with chickpea filling and tangy sweet water, bursts of flavour in your mouth.
A must-try! Stuffed spiced potato mash with whole egg and cheese then fried to perfection.
Cottage cheese and fresh pineapple cubes marinated in yogurt, ginger, garlic and red chilli. Cooked in a clay oven.
Spicy
$15.00
This one is a banger. Shrimp tempura tossed in chardonnay then served with housemade Asian cocktail sauce.
$17.00
It’s our own kind of vegetarian deliciousness. Comes with savoury nutty tangy tomato sauce.
Honey-glazed BBQ halloumi served with fig relish. Simple and delicious.
$0.19
A must-try. Tender chicken pieces in rich creamy buttery gravy then stuffed in soft dinner rolls.
An authentic taste of Bengali (naturally vegan) platter. Comes with rice, lentil bhuna, smoked roasted eggplant, potato and pea and pumpkin stew, Bengali salad and pickles. It's the whole package.
Vegan
$27.00
Marinated grilled fish. Comes with steamed rice, sauteed vegetables, dips and chilli sauces.
$35.00
Slow-cooked chicken marylands in a rich creamy sauce served with pulao/pilaf rice, caramelised onions, boiled egg and Bengali cucumber salad.
$25.00
Coriander lime marinade, crab salsa, and lots of fresh herbs.
Tandoori marinade lamb chops grilled to perfection, comes with chana masala gravy, and fresh mint chutney.
Kosha in Bengali means something that's slow-cooked in low flame with love and patience. This mutton kosha is rich in flavour with mutton pieces that melt in your mouth. Comes with sweet carrot rice and salads.
$32.00
$7.00
$3.90
$4.00
Chef's special fusion sweetness, definitely worth a try.
$16.00
As a tribute to all those gossips over a cup of tea, comes with assorted desi desserts. Shared by 2 or more.
$23.00
Chef's special falooda with fresh fruits and nuts.
It's a slice of chocolate pudding, housemade fresh coulees, whipped honey ricotta, and caramel drizzle.
It's pretty and it's edible. Our chef's special top-to-bottom edible flower pot is full of surprises.
$21.00
Satisfy your sweet tooth Bengali way, as much as we love our sugary sweets, we also like a big spread of fruits as a dessert after a heavy meal. A delicious fruit platter with assorted seasonal fruits and a choice of your chocolate or caramel sauce.
$4.50
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