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Indian
1257 Pacific Highway, Turramurra, 2074
Delivery from Sun 17:45
3.6 of 5
14 reviews
Homemade crispy short pastry filled with spicy potato and peas.
Spicy
$12.70
Veggie samosa topped with chickpeas, flavoured with tamarind & mint sauce braised cumin seeds and fresh coriander.
$14.00
Spiced onion rings dipped in chick-pea flour batter, and then deep fried to make this popular Punjabi entrée.
Crispy fried spinach leaves served with chickpeas and potatoes topped with mint, yoghurt and tamarind sauce.
Offers chicken tikka, seekh kebab, lamb cutlet and samosa.
$21.80
Tender lamb chops served with fresh ginger garlic and lemon, slow roasted in tandoor.
$31.45
Boneless chicken pieces marinated in the most traditional way with garlic, yogurt, lemon and spices.
$19.35
Spring chicken marinated the most authentic way and roasted in tandoor.
Lightly spiced lamb mince mixed with herbs, onion and fresh coriander rolled on a skewer in tandoor to melt in your mouth.
$17.90
Morsels of chicken topped with cheese, draped in a lightly spiced marinade, grilled on glowing ambers.
$21.05
Fish fillets enveloped in our very own special tandoori marinade and chargrilled, an extremely popular dish.
Shelled king prawns coated in special aromatic spices and hand tossed with garlic.
Tender chicken fillets roasted in tandoor, finished in the pan with subtly flavoured blend of tomatoes and cream sauce (mild).
$23.25
Juicy chicken fillets simmered in a sweet mango puree and sun dried tomato to make this mild dish so delicious (mild).
Juicy chicken pieces in a chew nut cream gravy accentuated with cardamom, a mild preparation (mild).
Chicken fillets with a fresh & exotic taste resulting from the generous amounts of fresh mint, herbs, green chillies & cooked with coconut milk (medium).
Crushed coriander, cumin seeds, fennel seeds, sautéed with chicken fillets & mushrooms, cooked with tomato based onion gravy and tampered with mustard seeds (hot).
A spicy south Indian delicacy with fresh curry leaves, tomato, fennel and cracked black pepper (hot).
Tandoori chicken fillets sautéed with onion, capsicum, tomato and our chefs own creation "special spicy sauce" (hot).
A very lightly spiced tender lamb pieces, delicately cooked in cashew cream sauce, flavoured with cardamom (mild).
$25.85
An authentic home style lamb curry cooked in Kashmiri tradition (medium).
A medium spiced favourite with a sauce of garden fresh spinach and tomatoes flavoured with ginger and fenugreek (medium).
Diced lamb pieces pan sautéed in spicy masala with fresh chillies, ginger, onion and tomatoes (hot).
A tender lambo cooked using a spicy south Indian delicacy with fresh curry leaves, tomato, fennel, cracked black pepper and coconut milk (hot).
A lightly spiced beef curry with potatoes, flavoured with coconut and fenugreek (mild).
Delicate beef pieces cooked in a classic combination with diced pumpkin and East Indian ground spices (medium).
Tender beef pieces cooked in a hot, spicy masala with a combination of five spices and curry leaves (hot).
Diced beef pieces simmered in goan traditional spices, rice vinegar, coriander, pepper, cinnamon and onion sauce (very hot).
King prawns in mild aromatic sauce with coconut, milk, curry leaves and mustard seeds.
$30.55
King prawns sautéed in a tangy aromatic sauce flavoured with spices and fresh coriander (medium).
Ling FIllets simmered in spicy sauce of onion and tomato with cumin and coriander seeds (medium).
$28.45
Prawns combined with egg plant cooked in tomato based gravy and tampered with curry leaves and fennel seeds (hot).
Bouquet of assorted vegetables with cashew cream sauce and fennel (mild).
$21.95
Soft dumplings of homemade cottage cheese and vegetables, cooked in delicate creamy sauce (mild).
Potatoes and tender green peas cooked in medium masala sauce with fresh coriander (medium).
$20.65
Butternut pumpkin pieces and yellow lentils prepared with great delicacy, with a splash of cumin (medium).
Farm fresh vegetables tossed with fresh tomato gravy and spices (medium).
$20.15
Homemade cottage cheese and baby spinach puree with fresh ginger (speciality from North India), (medium).
$22.75
Button mushrooms and baby peas cooked with spicy flavours and tangy masala sauce (medium).
Sautéed eggplant, potatoes and tomato tempered with five spices and fresh coriander (medium).
Combination of yellow lentils finished with braised cumin and fresh coriander (medium).
Combination of lentils simmered overnight on glowing charcoals finished with fresh flavours (medium).
Village style chick peas cooked with cumin, ginger, tomatoes and fresh coriander (medium).
Homemade cottage cheese and baby peas cooked with fresh tomatoes, onion, capsicum and spices (medium).
$4.55
$5.20
$5.85
Multi layered naan with a light garnish of butter.
$6.50
Multi layered wholemeal bread.
Wholemeal bread stuffed with spicy potatoes.
$7.80
Plain naan stuffed with cheese and spicy potatoes.
Stuffed with onoin and chillies.
Stuffed with spiced mince meat.
Sweet naan with dry fruits.
Stuffed with shredded cheese.
Stuffed with garlic and shredded cheese.
$3.90
$31.05
$9.10
$7.15
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