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Italian Burgers
104 High Street, Berwick, 3806
Delivery from 12:30
Hand ground double beef on brioche bun with cheese, tomato, cos lettuce, bacon, mayonnaise & tomato relish served with chips & tomato sauce.
$24.00
Beer battered barra served with chips, tomato sauce & tartare sauce.
$23.00
Hand ground beef with cheese, tomato, cos lettuce, bacon, served with chips & tomato sauce.
Marinated deep-fried crispy chicken strips, onions, cucumber, tomato served on bed of mixed salad in a yoghurt dressing & sweet chilli mayo.
$28.90
Flash fried flour dusted calamari on bed of mixed lettuce, tomato, cucumber and bean shoots tossed with mustard vinaigrette, served with aioli mayonnaise.
$29.90
$16.90
Baby cos lettuce, parmesan cheese, croutons, anchovies & crispy bacon tossed in homemade Caesar dressing, served with poached egg on top.
$21.90
Served with tomato sauce.
$11.90
Served with sour-cream & sweet chilli sauce
$14.90
Served with grilled Pita bread
$17.90
Spring roll pastry filled with julienne vegetables & spices fried in cotton seed oil, served with sweet chilli soya sauce.
$10.90
Dumplings filled with chive & prawn served with sesame & soy dipping sauce
$12.90
Flash-fried flour dusted calamari tossed with lemon & pepper served with sweet chilli mayonnaise
$18.90
Marinated chicken serves with garlic aioli.
Sautéed prawn cutlets, onions, tomato, spring onion, chilli, parsley in olive oil & Napoli sauce served with grilled ciabatta bread.
Served with roasted pickled vegetables, harissa & hummus.
Oven baked ciabatta with garlic, butter, parsley & cheese.
Prawns, scallops, squid, Moreton Bay bug & mussels sautéed with garlic, white wine, rose sauce & finished with parsley & spring onion.
$38.90
Linguini Pasta tossed with spinach, fresh herbs & slow cooked lamb shoulder in rich red wine & Napoli sauce served with parmesan cheese.
$30.90
Pork Mince sauce with bacon, chorizo, roasted capsicum, Napoli, touch of chilli, finished with parsley, & spring onion.
Grilled chicken breast fillet with spinach, mushrooms, spring onion,cooked in a creamy garlic sauce & topped with parmesan cheese.
Ground beef cooked in rich Napoli sauce tossed with parmesan cheese & fresh parsley.
$24.90
Arborio rice cooked with lamb shoulder & spinach in a rich red wine Napoli sauce, served with parmesan cheese.
Arborio rice, onions, garlic, with Julian vegetables, spinach cooked in coconut cream & nutty flavoured sauce.
Arborio rice, onions, garlic, with julienne carrot, cucumber, zucchini, & spinach cooked in coconut cream & nutty flavoured sauce.
All steaks served with chips, salad & red wine jus.
$39.90
Pan fried Prawn cutlets in a rich creamy garlic sauce, spring onions, parsley, Jasmine rice & side of garden salad.
Tenderized char grilled lamb loin, marinated in honey, oregano, mustard, rosemary served with mash potato, seasonal steamed vegetables & rich red wine jus.
Twice cooked pork ribs, glazed with B.B.Q. sauce served with chips & chef’s salad.
Crumbed chicken breast topped with ham, Napoli sauce & mozzarella cheese served with chips & chef’s salad.
Grilled chicken breast fillet topped up with halloumi cheese, served with mash potato, seasonal vegetables & creamy pesto sauce.
$36.90
Flash fried flour dusted calamari served with chips, chef’s salad, garlic aioli & tomato sauce.
Grilled pumpkin with satay sauce, coconut rice, soused cucumber & roti bread.
With juice or soft drink.
Served with chips & tomato sauce.
$15.00
Penne, linguine.
$4.90
$7.90
$8.90
Steamed pudding served with butterscotch sauce & vanilla ice cream.
$13.90
Layers of coffee soaked savoiardi biscuits with mascarpone cheese & vanilla ice cream.
Served with whipped cream & garnish.
$9.90
Served with mixed berry coulis & whipped cream.
$3.90
$8.00
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