Sri Dwaraka - Werribee

0 reviews

Veg Starters

  • Chilli Paneer

    $ 16.99
    Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce
    Spicy
    Vegetarian
  • Veg Manchuria

    $ 16.99
    Veggie balls cooked in spicy chili sauce.
    Vegetarian
  • Chatpata Paneer

    $ 17.99
    Vegetarian
  • Paneer Manchurian

    $ 17.99
    Paneer manchurian is one of the most popular dish. Manchurian is a sweet, tangy & slightly spicy sauce made with chilli sauce, vinegar, ginger & garlic.
    Vegetarian

Non Veg Starters

  • Chilli Chicken

    $ 16.99
    A South-East Asian staple of crispy batter friend chicken chunks tossed in a spicy mix of garlic, chilli, onion and peppers.
    Spicy
  • Chicken Drums of Haven (5 Pieces)

    $ 17.99
    Chicken drummers tossed in Indian spices and sauce.
  • Fish 65

    $ 20.99
    Delicious fish tossed in 65 sauce which taste so yummy.

Family Pack / Bucket Biriyani

  • Biriyani Bucket (5Kg)

    from $ 64.99
    5Kg bucket biriyani serves 6 to 7 people.

Signature Dishes of Sri Dwaraka

  • Chapala Pulusu (Fish Curry) 500ml

    $ 24.99

Roti & Kulcha Combos

  • Tawa Roti (3 Pieces) With Veg Koorma

    $ 14.99
    Roti is a round flatbread made with wheat flour, water, oil, and salt.
    Vegetarian
  • Tawa Roti (3 Pieces) With Channa Masala

    $ 14.99
    Roti is a round flatbread made with wheat flour, water, oil, and salt.
    Vegetarian

Pulao Rice Combos with Curries

  • Bagara Rice 700ml

    $ 10.50
    Bagara khana or Bagara Annam is a spiced rice delicacy popular in Hyderabad. Bagar, meaning tempering, is a plain Biryani recipe without any vegetables or masala powders.

Curry Point (Veg & Non -Veg)

  • Brinjal Masala (Andhra Style) 500ml

    from $ 15.99
    Stuffed eggplant or brinjal cooked in authentic house gravy.
  • Chicken Curry 500ml

    from $ 15.99
    Hot and spicy chicken dish cooked in authentic South Indian style using special bouse spices.
  • Gongura Chicken Curry 500ml

    from $ 16.99
    Gongura chicken recipe is a variation of Achicken curry that is very popular especially in Andhra restaurants. Gongura means roselle leaves in Telugu. These leaves are the star of this recipe. Gongura chicken is a spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herbs.
  • Kadhai Chicken

    $ 17.99
    Flavorful Indian dish made with tender chicken, aromatic species, bell peppers and onions
  • Paneer Butter Masala 500ml

    $ 17.99
    Indian cheese cooked in creamy tomato gravy with butter.
  • Gongura Mutton (Goat) Curry 500ml

    from $ 18.99
    Gongura Goat recipe is a variation of Andhra Goat curry that is very popular especially in Andhra restaurants. Gongura means roselle leaves in Telugu. These leaves are the star of this recipe. Gongura Goat is a spicy and slightly sour tasting curry made with Goat, gongura, onions, chilies, spices & herbs.
  • Chapala Pulusu (Fish Curry) 500ml

    $ 24.99

Schezwan Special Dosa

  • Schezwan Dosa

    $ 11.99
    Dosa is an Indian crispy crepe and Schezwan Dosa has a stuffing made with vegetables along with a special sauce called schezwan sauce which is made using sichuan pepper. Schezwan sauce has gained popularity all over the world, especially in Indian and Indo-Chinese cuisines.
    Vegetarian
  • Schezwan Paneer Dosa

    $ 13.99
    Dosa is an Indian crispy crepe and Schezwan Dosa has a stuffing made with vegetables along with a special sauce called schezwan sauce which is made using sichuan pepper. Schezwan sauce has gained popularity all over the world, especially in Indian and Indo-Chinese cuisines.
    Vegetarian
  • Schezwan Cheese Corn Dosa

    $ 14.99
    Dosa is an Indian crispy crepe and Schezwan Dosa has a stuffing made with vegetables along with a special sauce called schezwan sauce which is made using sichuan pepper. Schezwan sauce has gained popularity all over the world, especially in Indian and Indo-Chinese cuisines.
    Vegetarian
  • Schezwan Paneer Corn Dosa

    $ 14.99
    Dosa is an Indian crispy crepe and Schezwan Dosa has a stuffing made with vegetables along with a special sauce called schezwan sauce which is made using sichuan pepper. Schezwan sauce has gained popularity all over the world, especially in Indian and Indo-Chinese cuisines.
    Vegetarian

Traditional Dosa

  • Masala Dosa

    $ 13.99
    Crispy crepe filled with a filling of potatoes, onions and spices. Served With peanut chutney and Sambar.
  • Karam (Mysore) Dosa

    $ 10.99
    Plain crepe spread with red bot mysore chutney. Dosas served with sambar and chutney.
  • Podi Dosa

    $ 10.99
    Crepe sprinkled with spice and Lentils powder. Dosas served with sambar and chutney.
    Vegetarian
  • Ghee Podi Dosa

    $ 11.99
    Crispy crepe with ghee (clarified butter) and podi (spice powder) spread.
  • Chilli Cheese Dosa

    $ 12.99
    Crepe spread with spicy sauce and grated mozzarella cheese. Dosas served with sambar and chutney.
  • Onion and Cheese Dosa

    $ 12.99
  • Paneer and Cheese Dosa

    $ 12.99

Biryani (Hyderabadi Style)

  • Veg Dum Biryani

    $ 15.99
    A handpicked selection of garden fresh vegetables, layered with aromatic saffron rice; delicately flavoured with herbs and blended spices.
    Vegetarian
  • Goat Fry Roast Biryani

    $ 17.99
    A rich variant of Andhra Biryani first served in Vijayawada, this flavoursome dish contains chunks of Mutton which are first fried before being added to aromatic basmati rice.

Poori

  • Poori (3 Pieces) With Potato Curry (Masala)

    $ 14.99
    Puri is an Indian fried bread made with just flour, salt and water. Small portions of unleavened dough is rolled to small discs and deep fried in hot oil. A perfectly made puri puffs as soon as it hits the hot oil.
  • Poori (3 Pieces) With Veg Kurma

    $ 15.99
    Puri is an Indian fried bread made with just flour, salt and water. Small portions of unleavened dough is rolled to small discs and deep fried in hot oil. A perfectly made puri puffs as soon as it hits the hot oil.
    Vegetarian

Idly or Idli (Rice Battered)

  • Rasam Idly (2 Pieces)

    $ 10.99
    Three pieces. Idly is dipped in the Rasam.
    Vegetarian
  • Idly (3 Pieces) With Chicken Curry (220ml)

    $ 14.99
    3 pieces of Idly served with chicken curry.

Ragi Sangati : Andhra Finger Millet and Rice Balls

  • Ragi Sangati 500ml With Goat Paya 500ml

    $ 24.99

Fried Rice & Noodles

  • Veg Fried Rice

    $ 15.99
    Cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with vegetables.
    Vegetarian
  • Egg Fried Rice

    $ 16.99
    Scrambled eggs mixed with stir-fried rice, vegetables, and a medley of spices, producing a tasty and satisfying one-dish meal.
  • Gobi Fried Rice

    $ 16.99
    Fragrant rice cooked with cauliflower florets, vegetables, and aromatic spices, resulting in a delightful and wholesome vegetarian fried rice option.
  • Chicken Noodles

    $ 17.99
    Chicken tossed with scrambled egg & stir-fried vegetables
  • Paneer Fried Rice

    $ 17.99
    Fine Basmati rice tossed with scrambled Paneer with fresh vegetables and Chinese seasonings.
    Vegetarian

Samosa & Chats

  • Samosa 2 Pieces

    $ 7.99
    A pastry filled with spices, potato and peas.
    Vegetarian
  • Pani Poori (GolGappa)

    $ 10.50
    8Pcs. Fried puff balls filled with spicy mashed potatoes and served with tangy and spicy water.
    Vegetarian
  • Pav Bhaji

    $ 13.99
    Pav bhaji is a thick vegetable curry served with a soft bread roll.
    Vegetarian

Naans

  • Garlic Naan

    $ 5.99

Fried Snacks

  • Egg Bonda 4 Half Pieces

    $ 10.99
    Treat yourself to these delicious Egg Bonda or Egg Pakora for a protein packed and fun-filled snacking. Sliced hard boiled eggs are dipped in a seasoned gram flour batter and deep fried to crispy perfection. These are also known as Egg Bajji and are a street food.

Desserts

  • Chocolate Dosa

    $ 13.99

In House Drinks

  • Kadak Chai

    $ 4.50

Beverages

  • 7UP Lima Lemon Soda Glass Bottle

    $ 4.99
  • Soft Drink (Can) 375ml

    $ 4.99

About

Murari
Friday 18 October 2024
The pesarattu and poori were prepared so thick and because of that they were not cooked properly
Milton
Saturday 05 October 2024
Excellent. Very tasty.

A little bit about us

Sri Dwaraka - Werribee

Delivery times

Monday
18:00 - 22:00
Tuesday
Closed for delivery
Wednesday
17:00 - 22:30
Thursday
17:00 - 22:30
Friday
17:00 - 22:30
Saturday
11:30 - 23:30
Sunday
11:30 - 23:30