Our couriers are very busy Delivery might take longer.
Not taking orders at the moment
Japanese Asian
315 The Parade, Beulah Park, 5067
Delivery from Sat 12:00
Salt and vinegar lotus root chips.
Vegetarian
Vegan
$9.00
Crispy crunchy chicken with sweet fiery glaze.
$18.00
Ebi katsu sando with cabbage, pickled onion, wasabi relish, and mayo.
$20.00
Edamame beans , Murray river salt
$7.00
House made Pork Gyoza with Brown Rice Vinegar
$17.00
House made Vegetable Gyoza with Brown Rice Vinegar
Konbu dashi curry udon with market mushrooms, kale, shio konbu, and kizami nori.
$27.50
Tsubaki omurice with cha siu, burnt edamame, and demi-glaze.
$28.60
Dengaku miso eggplant with smoked buttermilk, and black sesame emulsion.
$30.40
Fried chicken cutlet with Japanese sweet and sour sauce, and tartare sauce.
$21.00
Ginger pork with soy sauce, onion, sesame, and chilli threads.
$22.00
Flame-grilled salmon with teriyaki sauce, and spring onion.
$25.00
Flame-grilled eel w. shredded egg, kabayaki sauce, and sansho pepper.
$28.00
Soy based Bone Broth, Egg Noodles, Pork Belly Chashu, Marinated Egg, Spring Onion, Bamboo Shoots
White Vegetable Broth, Egg Noodles, Fried Tofu, Enoki Mushrooms, Snow pea sprouts, Ginger garlic onion relish
Layered potato chips with miso garlic aioli.
$12.00
Charred broccolini with sesame dressing, and scorched nuts.
$16.00
$4.50
$5.50
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.
